Team
At T&B, our culinary team is led by acclaimed chefs who bring a wealth of experience shaped by New York City’s renowned fine dining scene. Collectively, they have honed their craft alongside some of the industry’s most influential names, including Danny Meyer, Stephen Starr, Andrew Carmellini, Wolfgang Puck, and David Bouley. Together, they infuse T&B’s kitchens with creativity, expertise, and a passion for delivering exceptional dining experiences.
Join Our Team
We’re always looking for passionate, dedicated individuals to join our team—whether in the kitchen or on the dining room floor.
At T&B Hospitality, we offer dynamic and rewarding opportunities across our New Jersey locations, where creativity, collaboration, and genuine hospitality come together.
If you love food, people, and creating memorable experiences, we’d love to hear from you.